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Addiction to Alcoholism Consumption of alcohol in most countries has been legalized. Rules and regulations have however been installed in a bid to enforce responsible drinking. The first measure is the limitation of age for alcohol drinkers. The legal age for consumption of alcohol in many countries happens to be eighteen years. Such regulations are aimed at promoting responsible consumption of alcohol. This is underscored by the understanding that irresponsible consumption of alcohol can be harmful. People have consumed alcohol for many years and studies in science and history have not shown evidence that alcoholism is a disease. To the bewilderment of many, alcoholism is an issue of choice among users and addicts. A threat posed to the health of alcohol users and abusers comes from the practice in many parts of the world including the US of denying them their right of choice..
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With time, alcoholism as a disease concept has continued to have more damaging to users of alcohol at a higher degree than expected and thought of by its proponents. Initially, it was thought that selling the disease concept would have helped many patients to internalize the seriousness of problems underlying alcoholism. The method does not work and continues to fail. On the contrary, the idea backfired.
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Definitively, turmeric is the major zest in curry. Furthermore, they hold that turmeric has the potential to reverse diseases in the human body. Most experts have delved into analyzing its benefits in the process writing more than 6,000 peered reviewed articles on the same. Most authors and reviewers of these journals consider turmeric an anti-platelet. Some others refer to it as an anticoagulant in their articles. Its medical intervention helps in slowing down and preventing blood clotting. This way, it does not show any negative after-use effects. They only appear when used in excess amounts. Counted as a second benefit is when turmeric is used as an anti-depressant. It handles depression quite well Turmeric helps in the management of arthritis in addition to being significant in the treatment of cancer. A common area of concern for pregnant women is what should constitute what they eat and drink. This forms an element of effects of alcohol. There is a consensus that food and drinks preferred by pregnant women are crucial to their adjusting to new life during pregnancy. It is common knowledge that women are advised to keep off alcohol when pregnant. Although professionals enlist different complications and risks of pregnant women drinking, most of the complications do not have direct relations with occasional drinking. However, the world over, there is no identified quantity of alcohol that is safe to pregnant women. It is for this reason that pregnant women should avoid alcohol even the slightest of the quantities. The fetal alcohol syndrome remains the main reason for pregnant women to avoid even a glass of wine. However, it only occurs when pregnant mothers drink excessively.

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